Larb Gai Recipe
This traditional Laotian dish is celebrated for its vibrant flavors and aromatic herbs. Larb Gai features minced chicken, fresh herbs, and zesty lime, creating a harmonious blend that’s a favorite throughout Laos. Originating from the lush landscapes of Southeast Asia, Larb Gai encapsulates the essence of Laos’ culinary heritage and its connection to the land. Join us as we guide you through crafting this Laotian masterpiece, inviting you to savor the authentic flavors of Laos. Ingredients: Instructions: