Usually scampi is associated with shrimp or shellfish, but it works just as well with chicken. In this recipe the butter and olive oil balances the acidity of lemon juice and white wine. You’ll also get a bit more flavor with a hint of garlic, red pepper flakes and some fresh parsley. The most important thing to note is that you’ll need to reserve some of the pasta cooking water

Shakshuka is a great meal that works for breakfast, lunch or dinner. It consists of eggs and peppers simmered in a tomato sauce infused with cumin and smoked paprika. It’s all prepared in a large skillet for the ultimate comfort food. Serve the shakshuka straight out of the skillet on the dinner table. Pair it with plenty of crusty bread or pita. Prep time: 20 minsCook time: 30 minsTotal time:

Looking to mix up how you prepare avocados? Fry them in an air fryer instead! This recipe leaves the avocados delicious and flavorful with minimal effort needed. Pair these with your favorite dipping sauce as a side dish along with your dinner. Ingredients: Avocado 2 eggs 1/2 cup panko mix 1/4 cup flour 4 tablespoons Italian seasoning Olive oil cooking spray Directions: Chop an avocado into fry size sticks In

A poke bowl is a Hawaiian dish served with diced fresh fish on top of a bowl of rice with plenty of toppings such as avocado, radishes and cucumbers. The fish is tossed with a simple dressing of soy sauce, rice vinegar and sesame oil. When shopping for salmon be sure you’re purchasing the highest quality salmon since you’ll be eating it raw. In Japanese supermarkets the fish labeled sashimi

Prepare cookies with just a bowl and a fork. They’re flourless, gluten free and easily accessible for new bakers. The cookies come out crunchy on the outside and chewy on the inside. Enjoy a balance of sweetness, chocolate chips and rich peanut butter taste. Try using a no-stir natural peanut butter that is minimally processed for the best results. Prep time: 10 minsCook time: 14 minsTotal time: 24 minsServings: 30

Prepare extravagant desserts with nothing more than an air fryer! This cinnamon apple air fried empanada recipe checks all the boxes for a sweet and comforting treat. Make these with the help of your family or friends for a fun weekend night in. Sprinkle them with powdered sugar for the finishing touch. Ingredients: Apple Corn Starch Cinnamon Powdered Sugar Brown Sugar 1 tbsp. Butter Canola Oil Cream cheese (optional) Empanada

A classic summer feast. New England lobster rolls contain just a few ingredients: large chunks of lobster, mayonnaise and celery, stuffed into a grilled hot dog bun. It’s enjoyed best on a hot summer day for added comfort. The rolls are easy to prepare since you can use frozen lobster, no need to fret with live lobster! Prepare these for your next weekend meal along with a side of chips.

Take your fruits to the next level! Enjoy these carnival style peach fries. They’re great as an appetizer or dessert for their sweet delicious flavor and quick preparation. These fries can be cooked in just about 3 minutes. Easily prepare these with common pantry ingredients such as cinnamon, sugar and cornstarch. Ingredients: Peach Corn Starch Cinnamon Brown Sugar Butter Olive Oil Non-stick cooking spray Directions: Chop a peach into french

It’s easy to fry your own potato chips at home! You can experiment with flavor combinations to suit your taste much better than store bought chips would. Utilize a mandoline to slice the potatoes into perfectly thin, even slices. It’ll also help to ensure the chips all cook at the same rate. Be sure to keep the chips crispy by sealing them in an airtight container, which locks out any

Who said healthier snacks had to be boring? Apple fries are great for their sweet delicious flavor and quick preparation. These fries can be cooked in just about 3 minutes! Satisfy your sweet tooth with cinnamon, sugar and other common pantry ingredients. Ingredients: Apple Corn Starch Cinnamon Brown Sugar Powdered Sugar Butter Olive Oil Non-stick cooking spray Directions: Peel and chop apple into french fry shapes Mix fries with ⅛