Fuel Your Culinary Passion
Cobbler is a delicious dessert that can use up any of your leftover blackberries. It’s made with a biscuit-like topping and fruit. Prepare this before dinner and pop it in the oven as you eat to have it ready for dessert. Top with whipped cream or a side of vanilla ice cream. It’s easier and […]
Who said air fryer recipes had to be simple snacks? Even quick snacks can still pack flavor! This cream cheese garlic bread recipe balances the mozzarella cheese with just the right seasonings. Prepare it in your air fryer for minimal mess. Ingredients: Cream cheese Butter Italian seasoning Garlic salt Brioche bread Mozzarella cheese Non-stick cooking […]
Enchiladas are a versatile dish that you can enjoy for a movie night, weeknight dinner, or even for breakfast with leftovers. This recipe includes a bright and tangy tomatillo salsa verde sauce. You can prep them beforehand and just bake them right before you need them. The tomatillo flavor holds up against the shredded dark […]
Metals tend to come in trend every year for décor. Previous years had resurgences of copper and then rose gold. Recently brass has made its way into design trends as a response to the maximalist movement. Typically an antique metal, brass was most previously common in the 20th century in many collections. Today, brass can […]
Fresh out of chips? Prepare a batch right in your air fryer with just three ingredients! These chips are fresher and can be as healthy as you want with the amount of salt. Periodically check on them for the desired crunch. Ingredients: Tortillas Salt Non-stick cooking spray Directions: Cut a stack of tortillas in 1/8th […]
If you’re looking to master how to pick avocados, keep them fresh and add them to your favorite recipes, you’ve come to the right place. Avocados are a fruit with creamy, buttery innards that can elevate any dish. Although usually used for savory foods, avocados can still be used in sweeter things such as salads […]
The three elements for the best lemon meringue are the filling, the meringue topping and the crust. A perfect filling consists of egg yolks, sugar, lemon juice and zest, fortified with cornstarch to hold its shape. The meringue demands attention as the egg whites add extra hold to the shape of the meringue. A gelled […]
No need to run to the store to make this quick and easy snack! These air fried uncrustables can be prepared in about 10 minutes. Use a small cup to cut out the center of the bread for the perfect shape. Ingredients: 2 slices of Brioche bread 1 tbsp of peanut butter 1 tbsp of […]
The gluten-free flatbread Socca, also known as farinata and panisse, is easy to make as it only has three ingredients. You won’t need any special equipment, just a bowl and a whisk. It’s a convenient option for weeknight dinners and can be elegantly presented with dips. Use this recipe for the next time you need […]
An already simple snack made easier with the help of an air fryer. Use your cheese of choice on a Brioche or French bread for a delicious treat. The mix of seasoning with butter adds the finishing touch. Ingredients: Brioche or French bread Butter Italian seasoning Garlic salt Cheese Non-stick cooking spray Directions: Butter one […]
