Kimchi Fried Rice
The incredibly versatile dish can be personalized with leftovers, aromatics or ingredients from your fridge. At its core, it’s stir-fried rice with onion, garlic, kimchi, kimchi juice and gochujang which is a Korean fermented chile paste. It’s a mouthful of flavors and textures with slightly spicy and sour notes from the kimchi. You can serve […]