Air Fried Onion Petals Recipe

Transform onions into a crunchy and delicious snack with this recipe. The air fryer leaves the onion petals perfectly crisp and browned. The mixture of seasonings packs all the flavor, taking the dish to the next level. You can enjoy these with any choice of dipping sauce.


  • Onion
  • 1/2 Cup Flour
  • 1 Tbsp. Garlic Powder
  • 1 Tbsp. Salt
  • 1 Tbsp. Chili Powder
  • 1/2 Tbsp. Italian Seasoning
  • Pepper
  • 2 Eggs
  • 1/2 Cup Milk
  • Non-stick Cooking Spray


  1. Chop the top and bottom ends of the onion, then chop into fourths and separate the pieces
  2. Mix the flour, garlic powder, salt, chili powder and Italian seasoning with fresh pepper
  3. In another bowl mix the eggs, milk, and a spoonful of the seasoning mixed before to thicken the sauce
  4. Dip the onions into the wet mix and then into the dry mix
  5. Spray oil and bake at 370°F for 5 to 6 minutes on each side

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