Year: 2021

How to Clean a Coffee Grinder

Most coffee enthusiasts will agree that the perfect cup starts with freshly grounded roasted coffee beans. Grinding the beans at home will provide the most flavor, however it will leave behind oils and grounds that need to be cleaned. An electric grinder will often come in one of two ways, with a blade or flat serrated disks known as a burr grinder. Whatever the type may be, it should be cleaned out to prevent any oil build-up which can spoil the flavor of your coffee. If you’re using your grinder every day, it’s best to clean out your grinder weekly. What You’ll Need: 1 Microfiber towel 1 Sink or large bowl 1 Stiff-bristled bottle brush 1 Non-abrasive sponge 1/4 cup Uncooked rice 1 Dishwashing liquid 1 Coffee grinder cleaning tablets (optional) How to Clean a Blade Coffee Grinder: Pour one-fourth cup of dry, uncooked rice or the recommended amount of the grinder cleaning tablets into the hopper of the blade grinder. Turn on the grinder and run it until all of the rice or tablets are reduced to a fine powder. Once the rice is pulverized, turn off the grinder and unplug it from the wall outlet. Dump the pulverized rice into a trash can. Give the grinder a few taps on the side of the can to help loosen any rice powder that is trapped in the hopper. Dampen a lint-free microfiber towel and wipe down the interior of the hopper. Take extra care around the blades. Dampen the towel to remove any fingerprints or grime from the exterior of the grinder. How to Clean a Burr Coffee Grinder: Since most burr grinders have a large hopper to store coffee beans, cleaning should be done when the hopper is empty. Remove the hopper and wash it, the lid, and any removable sealing gaskets by hand in a sink of hot, soapy water. Rinse well with hot water and dry with a microfiber cloth. If possible, turn on the grinder and let it run for a few seconds to pulverize any remaining bits of beans caught in the burr blades. Immediately unplug the grinder. Following the owner’s manual, remove any parts (except the burr) that come in contact with the coffee beans like the bin that catches the coffee grounds. Hand wash the components in a sink of hot, soapy water using a non-abrasive sponge, rinse with hot water, and dry with a microfiber towel. Remove the flat burr disks or the conical burr. This may require a screwdriver. Use a stiff bottle brush to loosen and remove the coffee grounds that are stuck to the burr surfaces. Use a dry microfiber cloth to wipe down the burrs and absorb any oils. Once every component is clean and thoroughly dry, reassemble the coffee grinder and it is ready to use. Source: The Spruce

Air Fried Cheesy Potato Medallions Video Recipe

Ingredients: Small potatoes Butter Garlic salt Cheese Directions: Wash potatoes and microwave for 6 minutes. Flatten each potato with a spatula. Season with butter and garlic salt. Coat the air fryer pan with non-stick spray. Set the air fryer to 350 degrees F and cook for 8 minutes. Flip the potatoes and add cheese on top. Cook for another 5 minutes.

Happy Hour Cosmopolitan Drink Recipe

The Cosmopolitan is a bright and easy-to-make cocktail with a variety of light flavors such as lime, orange, lemon and cranberry. It’s a vodka daisy which is a sour, made with fresh citrus and a liqueur like curacoa. If you’re looking for a more traditional Cosmopolitan, be sure to grab a lemon-accented citron vodka. The citrus accents are key to this drink. For the cranberry juice you want to go with a 100% unsweetened version. Refrain from cranberry juice cocktail as these are often packed with sugar, making it difficult to balance in a drink. Total time: 5 minsServing: 1 serving Ingredients: 2 ounces Absolut Citron (citrus vodka) 3/4 ounce cranberry juice 3/4 ounce Cointreau 3/4 ounce lime juice 1/4 ounce simple syrup Directions: Shake: Add all ingredients to a cocktail shaker filled with ice, and shake until cold to the touch. Strain: Strain into a chilled martini glass. Enjoy!: Garnish with an orange twist. Source: Simply Recipes

Air Fried Baby Ruth Video Recipe

Ingredients: Baby Ruth Pillsbury grands or Crescent dough Non-stick spray Icing (optional) Directions: Cut Baby Ruth into small pieces. Place each piece inside the dough. Use dough amount as desired. Roll the dough to completely wrap around each piece. Coat the air fryer pan with non-stick spray. Set the air fryer to 350 degrees F and cook for 8 minutes. Top with icing.

How to Make Coconut Milk at Home

The exotic flavors in coconut milk can add a bold touch to many dishes such as soups, stews, curries and baked goods. It also works great in a smoothie or to sip on its own with a bit of cinnamon. But did you know you can easily prepare coconut milk at home with just two ingredients? Here’s how. Ingredients: 1 (8-ounce) package unsweetened shredded coconut 4 cups hot (near boiling) water Equipment: Measuring cup Blender Nut milk bag Medium bowl Mason jars (for storage) Instructions: Combine the coconut and hot water in a blender. Place the coconut in a blender. It may seem like a lot of coconut, but it is just enough to get the job done. Pour the water over the coconut. Allow the mixture to rest. Let the coconut and hot water sit in the blender for a few minutes to give the coconut time to soften before continuing onto the next step. Blend the mixture. Blend on high until the coconut is puréed and the mixture looks milky, 1 to 2 minutes. You will still have flecks of coconut in the mixture. Pour the mixture into a nut milk bag. Open the nut bag and arrange it inside a medium bowl. Pour the coconut mixture from the blender into the nut milk bag. Squeeze out the coconut milk. Cinch the nut milk bag shut. Take the bag in both hands and squeeze it out over the bowl. The finished milk should easily pass through the bag. Continue to squeeze and wring out your bag until you’ve extracted as much of the milk as possible. You can discard or compost the leftover coconut pulp in the nut bag; if you have a dehydrator, the pulp can be dried and used as coconut flour. Bottle the coconut milk. Transfer the coconut milk into a storage vessel of your choice, like large mason jars, swing top jars, or other air-tight container. This milk can be used right away. Source: the Kitchn

Air Fried Reese’s Peanut Butter Cups

Ingredients: Reese’s Peanut Butter Cups Pillsbury grands or Crescent dough Non-stick spray Cream cheese frosting (optional) Directions: Chop Reese’s Cups into quarters. Place each piece inside the dough. Use dough amount as desired. Roll the dough to completely wrap around each piece. Coat the air fryer pan with non-stick spray.  Set the air fryer to 350 degrees F and cook for 8 minutes. Top with cream cheese frosting.

Amateur Painting Mistakes to Fix

A paint job brings a spark back to a space and is one of the most affordable DIY-friendly projects. Painting is relatively simple, but without the proper patience and precision you could be left with a botched job. Here’s a breakdown of all the common amateur painter mistakes. Inconsistent Coverage. Primer can alleviate many headaches down the line. It will ensure the paint has a good foundation. A primer will help the paint adhere to the surface better and improve durability. Without it, you can be left with a splotchy or streaky wall. If you need to fix a splotchy wall, let it completely dry overnight and apply another coat of paint afterwards. Paint Splatters. Even if you perfect a paint job, protecting your space is imperative. A professional will cover anything in a room to prevent accidental splatters. This includes dropping cloths on the floor, plastic over furniture and taping off trim. If paint drips, a damp cloth usually does the trick to pull the paint off wood floors. If it’s already dried you can try to gentry scrape it up, then use a damp cloth to wipe any excess. Solvents are available for really stubborn spots. Be sure to check the label to ensure it won’t damage the floor. Sloppy Edges. If you end up with wavering cut lines on a paint trim, chances are you didn’t use painter’s tape. Apply painter’s tape on areas you don’t want the paint to go. This will minimize mess and provide crisp paint lines. Removing the tape is just as important. Remove it within a few hours or you increase your chances of pulling away sections of dried paint. Incorrect Finishes. A paint finish is almost as important as the color itself. Each sheen is suited for different situations and rooms. Eggshell paints offer a soft look with minimal glossiness that is a nice middle ground for durability and luster. A flat paint on the other hand, offers virtually no gloss and is great for hiding surface imperfections underneath. You can use this type of sheen for an old door. Cracking Paint. An issue most common in kitchens and bathrooms, this issue occurs due to there being something on the surface such as grease or cleaning residue. Pre-paint cleaners can help prevent this from happening. You can also prepare walls by lighting sanding prior to priming and painting. Planning a kitchen renovation soon? Shop our extensive catalog of kitchen appliances for your next upgrade here. Source: the Kitchn

Deep Fried Kit-Kat Video Recipe

Ingredients: Kit-Kat bar Pillsbury grands or Crescent dough Non-stick spray Powdered sugar (optional) Directions: Chop Kit-Kats in half. Place each piece inside the dough. Use dough amount as desired. Roll the dough to completely wrap around each piece of Kit-Kat. Coat the air fryer pan with non-stick spray. Set the air fryer to 350 degrees F and cook for 8 minutes. Serve with powdered sugar as desired.

Preparing Espresso Like A Pro

Espresso may seem intimidating, especially perfecting a shot. Contrary to popular belief you don’t need the fanciest manual machine. There are many options out there for making espresso, either with stovetop makers or automatic capsule methods. Regardless of your method, you should learn the basics of espresso and how to operate the machine of your choice. If you’re looking for an authentic Italian espresso, you’ll need an espresso machine. A manual machine where you can tamp and brew everything yourself generally offers a greater level of control. Here’s how you can prepare espresso with one of these machines. Grind and measure your beans. Using dark roast coffee beans and a quality grinder, grind enough beans to make one or two espresso shots. An average single espresso shot will require between 6 and 8 grams of coffee grounds, although this can be adjusted up or down. For a double shot, about 15 grams. Your grounds should be powdery and fine, so go ahead and use the finest setting on your grinder. If you want to be sure you measured correctly, you can weigh your grounds on a kitchen scale — just make sure to tare out the portafilter first. Distribute and tamp down your shot. Once you have an amount of grounds in your portafilter that you’re happy with, distribute the grounds evenly with a finger, place the portafilter on the countertop or other flat surface, and then use the tamper to tamp down on the grounds. You’ll then have a compact disk of espresso in the portafilter. Pull your shot. Before you start, run the machine briefly without a portafilter in place to clear the ground head. Then, lock the portafilter into the machine, position your demitasse glass or other vessel underneath, and start your shot. The espresso should be ready after 25 to 30 seconds, but it will take practice with your specific machine and lots of taste tests to achieve shots to your liking. (Some machines require you to time it manually, while others offer different settings.) The final product shouldn’t be too light or dark in color, shouldn’t taste too acidic or too bitter, and should have a fine layer of caramel-colored crema on top. Prepare milk if using and enjoy your espresso. If you’re trying to make a latte or other drink with milk, you’ll then need to steam your milk. If not, enjoy your espresso as is! Make sure to clean and dry the portafilter, as well as purge and wipe down the milk frothing wand, when you’re done. Source: Good Housekeeping

Delicious Air Fried Snickers Recipe

Looking to satisfy that sweet tooth? Use your Air Fryer to prepare these delicious fried snickers bites. The flaky grands pair perfectly with the Snickers bar inside. It’s a quick snack the whole family will love. Ingredients: Snickers bar Pillsbury grands or Crescent dough Non-stick spray Powdered sugar (optional) Directions: Cut the Snickers bar in small pieces about ½ inch each. Place each piece inside the dough. Use dough amount as desired. Roll the dough to completely wrap around each piece of Snickers. Coat the air fryer pan with non-stick spray. Set the air fryer to 350 degrees F and cook for 8 minutes. Serve with powdered sugar as desired.