Kitchen

How to Clean Brass

Before starting, check if your brass is solid or brass-plated. You can test this by using a magnet. If your magnet sticks, your item is brass-plated. It’s important to note this since scrubbing brass-plated items can remove the plating. Clean these items with hot, soapy water instead and dry properly. Cleaning Brass First, check how tarnished your brass is. If it’s only lightly tarnished you can use hot water with soap for sufficient results. Use a toothbrush to get in small crevices. If the brass is heavily tarnished you can use commercial cleaners but use these sparingly as they are abrasive and can scratch the surface with frequent use. Natural Cleaners You can clean brass naturally and more gently with common ingredients. Check out these ingredients below. Ketchup and Tomato Juice. The mild acid in tomatoes removes tarnish and dirt from brass. Use a soft cloth and rub the ketchup into your brass item. Rinse with warm water after and dry properly. You can also soak items in tomato juice if they are small enough. Place them in the juice for 5 minutes or longer depending how dirty they are, then rinse and dry thoroughly. Lemon Juice. Another mild acid is found in lemon juice which can effectively clean brass. If your items are lightly tarnished, cut a lemon in half and sprinkle with table salt. Rub the lemon over the brass surface then wipe with a soft cloth and buff until it shines. If your item has a heavier tarnish, create a paste with two parts cream of tartar to one part lemon juice. Apply the paste and let sit for at least 30 minutes. Be sure to rinse with warm water, and buff with a dry cloth after. You can prevent your brass from tarnishing by applying a thin coat of mineral oil. Avoid touching it as much as possible as your hands’ natural oils will increase tarnishing. Sources: HGTV

How to Personalize Your Kitchen

Plants may seem like just a decorative piece in a kitchen, but if growing the right ones, they can offer tastier meals and fresher cocktails. Consider adding low maintenance herbs to brighten up your kitchen space. Here’s some tips on how to start your plant collection. Pots. Plant pots can add the most character to a plant and speak to your style. Choose pots with interesting colors and shapes. Combine earthy clay pots and soothing natural sandstone for a dynamic look to your kitchen. You can also add a modern flair with classic black and white ceramic. Variety. Add a few different herbs to your kitchen that vary shape and texture. This can also make cooking easier with less runs to the grocery store. Try rosemary for an even more delicious roast chicken, or oregano for your favorite tomato sauce recipes. If you have cocktails in mind, consider easy growing mint for the most refreshing drinks. Space. If you’re short on counter space try out some hanging garden options. There are many pots on the market that will easily match your taste. It’s important to have your plants in a sunny spot in your kitchen, make sure you have a window spot that offers lots of natural light. Did you learn something new? Sound off in the comments. If you’re looking for more from Cosmo be sure to follow us on Facebook and Instagram. Sources: Apartment Therapy

What You Shouldn’t Clean with Baking Soda

Baking soda is a staple for cleaning when it comes to your kitchen. While it may be tempting to use it everywhere, there’s some places you should absolutely steer clear from. Baking soda is abrasive which means it can damage lightly sealed surfaces or discolor some metals. Here’s a list of some places you should avoid using it. Aluminum cookware. Baking soda can usually be used on many metal surfaces but take caution with aluminum. You may be able to get away with using it if you quickly apply it and rinse it off. Leaving it on can cause it to oxidize which would change the aluminum’s surface color. Gold-plated service pieces. While 24k plated gold may be uncommon in a kitchen, some decorative wedding china may have some true gold accents. Baking soda can easily scratch gold since it’s a soft metal. Marble surfaces. Stone manufacturers advise against cleaning marble with baking soda. The repeat abrasive cleaning from baking soda can deteriorate the sealant. It’s best to use proper marble cleaners to avoid damage. Antique silver. While baking soda can be used to remove tarnish from silverware, be careful with antique silver. It may be too abrasive and ruin the finish, especially if you are unsure of the provenance and may not actually be sterling silver. Avoid pieces that contain decorative insets all together. It’s best to take these pieces to a professional who knows how to properly clean them. Did you learn something new? Follow our Facebook and Instagram for more from Cosmo. Source: Kitchn

Oatmeal Cream Cookie Sandwich Recipe

Try out this delicious oatmeal cream cookie recipe, courtesy of Culinary.net . These are easy to make and use practical ingredients you may already have in your pantry. Learn below how you can bring a new experience to your holiday season. Servings: 10-12 Oatmeal Cookies: 1 cup unsalted butter, softened 1 cup dark brown sugar ½ cup light brown sugar 2 large eggs 2 teaspoons vanilla extract 1 ½ cups flour 1 teaspoon baking soda ½ teaspoon salt 1 teaspoon cinnamon ¼ teaspoon ground cloves 3 cups rolled old-fashioned oats Vanilla Bean Cream Filling: ¾ cup unsalted butter, softened 2 ½ cups powdered sugar 1 teaspoon vanilla extract 1 tablespoon heavy cream Heat oven to 350 F. Line baking sheet with parchment paper and set aside. To make oatmeal cookies: with a mixer, cream butter, dark brown sugar and light brown sugar on medium-high speed until creamy. Add eggs and vanilla extract; mix until combined. In medium bowl, whisk flour, baking soda, salt, cinnamon, cloves and oats. Gradually add oat mixture to wet ingredients, mixing until just combined. Spoon dough into hands and roll into balls. Flatten balls and place onto prepared baking sheet, leaving about 2 inches between each cookie. Bake 10-12 minutes, or until lightly golden brown around edges. Move cookies to wire rack to cool completely. To make vanilla bean cream filling: with a mixer, cream butter on medium-high speed until light and fluffy. Gradually add powdered sugar, vanilla extract and heavy cream; mix until combined. Pipe or spoon a large dollop of filling on half the cookies; top each with second cookie. Source: Culinary.net

How to Pick the Best Kitchen Sink and Faucet

Sinks and faucets are essential to any kitchen. Recent trends may influence your decision for your next upgrade, but it’s important to choose a sink that will work well for your needs and withstand years of use. Material Options. Sinks come in many different materials such as stainless steel, enamel-coated cast iron, and solid surfaces. If you tend to throw dishes into your sink, then stainless steel may be better for you, due to its tougher construction. Stainless steel is also an attractive choice when paired with solid surface counters like granite or engineered stone because of its undermount capability. Solid surface sinks are easier to clean due to their smoother area but can be chipped or damaged with hot pots and pans. Number of Sinks. Double-bowl sinks are the most common kitchen feature, but may not be necessary if you don’t wash as many dishes. Dishes may not always be hand washed when dishwashers are available, so the extra space isn’t always needed. Larger pots and pans may fit better in one large oversized sink bowl. The need for space differs from household to household, so recognize your needs when deciding on a sink construction. Faucets. There are many faucets to choose from on the market. Most use cartridge, ball or ceramic disc valves. These valves prevent water from leaking and control the water pressure.  A ceramic disk valve and solid brass base materials will be the most durable. A faucet with a spray arm is useful for filling pots with water or cleaning the sink afterwards. Other features to consider are garbage disposals or hot water dispensers. It’s best to avoid brass finishes as these faucets aren’t as suitable for high use areas like a kitchen. Instead opt for materials like chrome, polished nickel, brushed nickel or pewter. Sources: HGTV

Tea or Coffee in the Morning?

Coffee and tea are the most common drinks in the world. The debate of the health benefits between the two is ever evolving. It’s hard to distinguish which drink may be best to start your day with all the cluttered information. Here’s the key differences that can help you decide which one to sip on the next time you need a boost of energy. Caffeine Coffee and tea both contain the same stimulant: caffeine. But they differ in the way that they’re metabolized in our body. On average, a cup of coffee contains 80 to 100mg of caffeine. Tea on the other hand has 30 to 50mg per cup. This can vary across types of teas and brewing methods. Caffeine affects everyone differently and personal tolerance also plays a role. An excess of caffeine can lead to negative side effects such as insomnia, anxiety or elevated heart rate. It’s recommended to not consume more than four or five cups of coffee a day. Energy Tea differs from coffee in that it contains the chemical, L-theanine. This chemical metabolizes caffeine over a longer period of time which can lead to sustained energy. Coffee can provide a quicker buzz, but tea enhances cognitive performance and attention. Antioxidants Antioxidants are chemical compounds that may reduce the risk of health conditions such as cancer or diabetes. Both coffee and tea contain antioxidants, but coffee has more. Some common antioxidants found in coffee are chlorogenic, ferulic, caffeic and n-coumaric acids. The major antioxidant in tea is catechin which has anti-inflammatory properties. These antioxidants can help prevent degenerative diseases such as heart disease or stroke. It’s important to note that although coffee contains more antioxidants, exceeding recommended daily caffeine amounts can lead to health risks like insomnia and nausea. Sources: Insider 

3 Ways to Cook the Perfect Turkey

Cooking turkeys can be a daunting task. Instead of resorting to an old recipe, try something new this year if you’re up for the challenge, here are three different ways you can cook that perfect turkey. Smoke It Smoking turkey takes about the same amount of time as cooking it traditionally in an oven, however it requires more attention. You’ll need to truss your turkey to make it easier to flip in the smoker for an even cook. Cotton butcher’s twine is a must. You’ll need to have a slow and mellow fire. Be sure to keep your coals glowing and add some hardwood chunks for a unique flavor. Keep an eye on the turkey throughout the day and measure its temperature. Avoid a dry, hot smoker as this will make the turkey’s skin crack. Have a silicone brush on hand to keep the turkey basted. Grill It A gas grill can be ideal for cooking turkey with the right tools. You’ll need a roast rack to hold up your turkey upside down and away from the grill as it starts to cook. The breast will take the longest so start with the breast side facing the burners. After an hour or two you can flip it over directly on to the grate. Add some smokey flavor with a smoke box as gas doesn’t naturally do this. Keep track of the temperature of your turkey. Use a dual probe thermometer as the breast will take longer to cook. Fry It One of the quickest ways to cook a turkey is frying it. You can cook an average sized turkey in about an hour, making it a much more attractive method. It’s best to brine your turkey beforehand to maintain moisture in the turkey as frying can dry it out. Safety is key when it comes to frying a turkey. Be sure you have a thermometer to keep track of the oil’s temperature. Use proper equipment when lowering and lifting the turkey in the oil, such as heat resistant gloves. Turn off your fryer prior to lifting it out of the fryer and check the turkey’s temperature once it’s out. It’s only safe to fry a turkey outdoors and with the proper fryer. Keep flammable items away from the area. How are you going to cook your turkey this year? Let us know over on our Facebook and Instagram, or in the comments below. Have a happy and safe Thanksgiving this year! Sources: HGTV

Upcoming Product Release: Electric Ceramic Glass Cooktops!

Here at Cosmo we’re proud to see the way our products bring alive the heart and soul to kitchens across the country. Our cooktop line has always delivered seamless performance with modern design at its core. We’re happy to introduce our newest products, the COS-365ECC and COS-304ECC, electric ceramic glass cooktops! These beautiful cooktops come with a smooth glass ceramic surface that easily wipes clean, giving you freedom to cook whatever you please and a clean, shiny cooktop after every meal. Powered with either 4 or 5 electric surface burners, you can rest assured you can cook like a professional chef in your own home. These burners are also equipped with dual zone elements for added flexibility when cooking with different sized cookware. Previous Next Features Knob controls provide easy access to temperature settings 5 Heat levels for a variety in cooking Hot Surface Indicator Light will glow to alert any surface area is too hot to touch Built with SCHOTT CERAN ® cooktop panels –made of a material that combines the aesthetics of glass with enormous heat resistance and stability. The ceramization process is then what turns glass into a glass-ceramic Dual Zone Elements offer flexibility for a variety of cookware sizes Easy clean-up with the cooktop’s smooth glass surface 5 Year Limited Warranty Like what you see? Keep an eye out for the cooktops here. CLICK HERE

Kitchen Design Mistakes to Avoid

Kitchen design can be daunting. It’s best to learn the biggest mistakes people often make before designing your own. Check out these tips below! Inconsistent Layout The placement of appliances and cabinets is crucial. Good organization goes a long way. First decide, what kind of kitchen works for you? Are you somebody who entertains in the kitchen? Maybe you’ll need an island with extra seats. You could need extra counter space if you love to bake and cook for all your ingredients. Putting all your appliances in one counter may not be the most aesthetically pleasing idea. These questions will help map out your space more effectively. Cabinets and the Color Choices You Make Cabinets can be one of the most expensive items in your kitchen. When deciding on your cabinets it’s important to keep two things in mind–versatility and durability. You won’t be replacing your cabinets all the time and these decisions can carry a hefty cost. Look for solid wood construction cabinets that are at least ½ inch thick with well finished surfaces. Pay attention to any imperfection such as wood knots or bad sanding. Countertops Marble counters may look beautiful at first, but these surfaces easily stain from certain drinks and dyes. Other acidic ingredients such as vinegar or lemons can actually erode marble quickly, making it less practical in a kitchen. Affordable and durable counters such as quartz or granite are safer choices for kitchen counters. Empty Spaces Above Cabinets Having a large empty space between cabinets and the ceiling leads to kitchens feeling empty and dust buildup. These spaces are hard to reach and clean. Consider placing a soffit here. A soffit is a decorative architectural feature that can fill up these areas in an appealing way. Thinking over how you can improve your kitchen with these tips? Show us over on our Facebook and Instagram and be sure to tag us! Source: Insider

Holiday Spirits to Sip On

As we approach the holidays, we come to accept the fact this holiday season will be unlike any other due to restrictions amongst a COVID reality. Safety and responsibility come first during these times, but we look for other ways to ensure we have our holiday cheer. Take this opportunity to sit down and try something new with these exciting drinks, recipes courtesy of Zevia. Winter White Margarita Servings: 6 12 ounces coconut milk 12 ounces silver tequila 1 tablespoon orange extract 2 ½ cups ice 1 ½ cans Zevia Lemon Lime with Bitters Granulated stevia, for garnish (optional) Cranberries, for garnish (optional) Rosemary sprigs, for garnish (optional) In blender, blend coconut milk, tequila, orange extract, ice and bitters until smooth. Rim six glasses with granulated stevia. Divide mixture among glasses and garnish each with cranberries and rosemary, if desired. Cranberry Smash Moscow Mule Servings: 1 1 cup cranberries, plus additional for garnish (optional), divided ¾ – 1 cup water, divided 2 ounces vodka 1-2 ounces fresh squeezed lime juice 4 ounces Zevia Ginger Beer Mixer Ice Rosemary, for garnish (optional) Lime slices, for garnish (optional) Cinnamon sticks, for garnish (optional) In saucepan, boil cranberries in 1/2 cup water until they burst. Use fork to smash cranberries. Boil 3-4 minutes. Keep mixture moist by adding water 1/4 cup at a time. Let mixture cool to room temperature. In copper mug, combine vodka, lime juice, ginger beer and smashed cranberries over ice. Garnish with additional cranberries, rosemary, lime slices and cinnamon sticks, if desired. Did you try out these recipes? Tag us! Follow us on Facebook and Instagram. Photos courtesy of Getty Images Source: Zevia