English Scones Recipe
Pair English scones with a cup of tea for the perfect afternoon. They are light, flakey and mildly sweet. Serve these with clotted cream and strawberry or raspberry jam. Prep time: 10 minsCook time: 20 minsFreezing time: 15 minsTotal time: 45 minsServings: 8 to 10 scones Ingredients: 2 cups (257 grams), all-purpose flour, plus more […]