tutorial

Taking Care of Your Stainless Steel Appliances

Stainless steel is one of the sleekest modern finishes any appliance can have. As a matter of fact, it’s the most popular among dishwashers, ranges, and refrigerators sales. But as you may soon learn, stainless steel attracts fingerprints, smudges and streaks. There are many stainless steel cleaners on the market to bring the shine back to your appliances. But we’ve compiled some tricks if you’re looking for other cost saving alternatives. It’s always a good idea to refer to your product’s user manual on any cleaning recommendations. Always avoid scouring powders, steel wool, bleach, or ammonia as these can damage your appliance’s finish. Dish Soap. You can actually mix a mild soap detergent and warm water to help clean your stainless steel. Use a microfiber cloth and rub the solution into any marks, going with the grain of the stainless steel. Rinse with cold water and dry immediately with a clean cloth after. Mineral Oil. Apply a light coating of mineral oil and buff with a cloth to avoid any tacky buildup. Steer clear of any food-based oils such as vegetable or olive oil. These kinds of oils can turn rancid. Glass Cleaner. Spray a soft, dry cloth with a glass cleaner that is ammonia and vinegar-free to buff out any pesky fingerprints that may persist. Wipe the surface clean after. Baking Soda. Create a paste of baking soda and warm water, then apply to a soft cloth or sponge. Always remember to go with the grain of your appliance. Wipe with a clean wet cloth and dry with a towel. For any remaining scratches or stains you can utilize a stainless steel cleaner to the area. Sources: Good HouseKeeping , Consumer Reports Looking to learn more? Follow us on our Facebook and Instagram. 

Easy Strawberry Shortcake Recipe (Video Tutorial)

Enjoy your summer with fresh fruit like strawberries in this easy Strawberry Shortcake recipe. Watch video to see how to make this simple yet ridiculously yummy recipe! https://www.youtube.com/watch?v=1N3GIaRFc0s Easy Strawberry Shortcake Recipe 1  can (5-8) Canned flaky buttermilk biscuits 2 tablespoons butter, melted 1/4 cup sugar Strawberry mixture: 3 cups fresh strawberries, sliced 1/3 cup sugar Whipped cream: 1/2 cup whipping cream 2 tablespoons sugar 1/4 teaspoon vanilla Heat oven to 375° F. Separate biscuits. Dip tops and sides of biscuits in melted butter. Dip biscuits, covering tops and sides, in sugar. Place sugar-side up on ungreased baking sheet. Bake 13-17 minutes, or until golden brown. To make strawberry mixture: In medium bowl, mix strawberries and sugar. Set aside. To make whipped cream: In small bowl, beat whipping cream and sugar until soft peaks form. Add vanilla and beat into mixture. On plate, split biscuits and put dollop of whipped cream mixture on bottom half of biscuit. Add strawberry mixture. Replace biscuit top and dollop with whipping cream.