Buffalo Chicken Lettuce Wraps Recipe
Looking for a light yet flavorful meal that’s quick and easy to make? Try these Buffalo Chicken Lettuce Wraps! They offer the perfect combination of spicy buffalo chicken and crisp, refreshing lettuce. Great for a healthy lunch or dinner, these wraps are sure to become a favorite.
Ingredients:
- For the Chicken:
- 2 cups cooked chicken breast, shredded
- 1/2 cup buffalo sauce
- 1 tablespoon melted butter
- For the Wraps:
- 1 head of romaine or iceberg lettuce, leaves separated and washed
- 1/2 cup shredded carrots
- 1/2 cup diced celery
- 1/4 cup blue cheese crumbles (optional)
- Ranch or blue cheese dressing for drizzling
Procedure:
- Prepare the Chicken: In a medium bowl, mix the shredded chicken with the buffalo sauce and melted butter until the chicken is fully coated.
- Assemble the Wraps: Lay out the lettuce leaves on a plate. Place a generous spoonful of the buffalo chicken mixture onto each lettuce leaf.
- Add the Veggies: Top the buffalo chicken with shredded carrots and diced celery for added crunch and freshness.
- Add the Cheese: Sprinkle blue cheese crumbles on top if you like a bit of tangy flavor.
- Drizzle with Dressing: Lightly drizzle ranch or blue cheese dressing over the top for extra flavor.
- Serve and Enjoy: Fold the lettuce leaves around the filling to create a wrap and enjoy immediately.
These Buffalo Chicken Lettuce Wraps are perfect for a quick meal that doesn’t compromise on taste. Enjoy the kick of buffalo sauce paired with crisp veggies and creamy dressing, all wrapped up in a fresh lettuce leaf. Give them a try and savor the flavors!