Pizza Bagel recipe
Pizza Bagel recipe – This dish combines the convenience of bagels with the classic flavors of pizza, resulting in a mouthwatering treat that’s perfect for any occasion.
Ingredients:
- 4 plain bagels, halved
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup sliced black olives
- 1/4 cup diced bell peppers
- 1/4 cup diced onions
- 1/4 cup sliced mushrooms
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Fresh basil leaves, for garnish (optional)
Instructions:
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Place the halved bagels on the prepared baking sheet, cut side up.
- Spread marinara sauce evenly over each bagel half.
- Sprinkle shredded mozzarella cheese over the marinara sauce.
- Top each bagel half with pepperoni slices, black olives, diced bell peppers, onions, and sliced mushrooms.
- Drizzle olive oil over the toppings and sprinkle with dried oregano, garlic powder, salt, and pepper.
- Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly, and the bagels are lightly toasted.
- Remove from the oven and let cool for a few minutes before serving.
- Garnish with fresh basil leaves, if desired, and enjoy these delightful Pizza Bagels inspired by the flavors of Brooklyn!