Air Fried Ding Dongs Recipe

Dessert with a twist. Deep fried Ding Dongs adds an extra layer to the sweet treat. Be sure to sprinkle some powdered sugar on top for the final touch.

Ingredients:

  • Ding Dongs
  • Pillsbury crescent dough
  • Powdered sugar
  • Non-stick cooking spray

Directions:

  1. Cut Ding Dongs in half
  2. Wrap each piece in the Pillsbury crescent dough
  3. Coat air fryer pan with non-stick cooking spray
  4. Cook at 350 degrees F for 8 minutes.
  5. Sprinkle with powdered sugar

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Due to COVID-19, we are experiencing a higher than usual customer service demand. There may be delays in response to service inquiries and fulfilling orders.