Try something new for tonight’s dessert! Bread pudding is surprisingly easy and quick to make in an air fryer. Add in the chocolate chips and cinnamon to elevate the sweetness in this delicious snack! You can refrigerate the bread pudding to enjoy at any time of the day.
Ingredients:
- Bread
- Chocolate Chips
- 1 Eggs
- ⅓ Cup of Milk or Heavy Cream
- ¼ Tsp Vanilla
- 1 Tbsp. Sugar
- Cinnamon (optional)
- Non-stick cooking spray
Directions:
- Coat air fryer pan with non-stick cooking spray
- Add bread pieces and chocolate chips
- For every 3 bread slices mix egg, milk or heavy cream, vanilla, sugar and cinnamon
- Add mix to bread and let soak for 5 minutes
- Air fry at 350°F for 10-12 minutes