Malaysian Beef Rendang Recipe
Malaysian cuisine is a blend of diverse cultures, including Malay, Indian, Chinese, and Indonesian influences. One of the most popular dishes that showcases the bold flavors of Malaysia is Beef Rendang. This slow-cooked dish features tender beef cooked in a spicy coconut milk sauce, infused with aromatic herbs and spices. The dish is bursting with flavor and is sure to impress anyone who tries it. Ingredients: Spice paste: Instructions: