Mediterranean Chickpea Salad
Looking for a light and flavorful lunch idea? Try this delicious Mediterranean chickpea salad. It’s packed with protein-rich chickpeas, fresh vegetables, and a tangy dressing that will leave you feeling satisfied and energized.
Ingredients:
- 1 can chickpeas, drained and rinsed
- 1 cucumber, diced
- 1 tomato, diced
- 1 red onion, diced
- 1/4 cup chopped parsley
Instructions:
- In a large bowl, combine the chickpeas, cucumber, tomato, red onion, and parsley.
- In a separate bowl, whisk together the olive oil, lemon juice, garlic, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Serve immediately or refrigerate until ready to eat.