Lemon Garlic Shrimp Scampi Recipe

Looking for a delicious seafood recipe that’s packed with flavor? This lemon garlic shrimp scampi is the perfect option for a satisfying and indulgent dinner. The shrimp is cooked in a buttery garlic sauce, then finished with fresh lemon juice and parsley for a bright and zesty flavor. This dish is easy to make and sure to impress your taste buds!


  • 1 lb raw shrimp, peeled and deveined
  • 3 tbsp butter
  • 3 cloves garlic, minced
  • 1/2 cup white wine
  • 2 tbsp fresh lemon juice
  • 2 tbsp chopped fresh parsley
  • Salt and pepper to taste


  1. Heat a large skillet over medium-high heat.
  2. Add butter to the skillet and let it melt.
  3. Add minced garlic and sauté for 30 seconds until fragrant.
  4. Add the raw shrimp to the skillet and cook for 2-3 minutes until they turn pink.
  5. Add white wine to the skillet and stir until the liquid reduces by half.
  6. Add lemon juice, chopped parsley, salt, and pepper to the skillet and stir to combine.
  7. Serve hot over cooked pasta or with crusty bread.

Leave a Reply

Your email address will not be published. Required fields are marked *