Sweet and Savory Baked Chicken Drumsticks Recipe
Try this Sweet and Savory Baked Chicken Drumsticks recipe! It’s the perfect combination of sweet and salty, with a crispy outer layer and juicy, tender meat on the inside. This recipe requires only a few ingredients and minimal prep time, making it a great option for busy weeknights or a casual dinner party with friends.
Ingredients:
- 8 chicken drumsticks
- 1/4 cup honey
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 2 tablespoons olive oil
Instructions:
- Preheat your oven to 375°F (190°C).
- In a bowl, whisk together honey, soy sauce, ketchup, minced garlic, paprika, black pepper, and cayenne pepper.
- Rub the chicken drumsticks with olive oil and place them on a baking sheet.
- Pour the sauce mixture over the chicken drumsticks, making sure to coat them evenly.
- Bake the chicken for 40-45 minutes or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.
- Serve and enjoy!