Sweet and Savory Chicken and Pineapple Skewers Recipe

Looking for a unique and delicious recipe to switch up your dinner routine? These sweet and savory chicken and pineapple skewers are the perfect way to add some excitement to your mealtime. With a perfect balance of flavors, this recipe is sure to become a new favorite for you and your loved ones.


  • 4 boneless, skinless chicken breasts, cut into 1-inch cubes
  • 1 cup pineapple chunks
  • 1 red bell pepper, cut into 1-inch pieces
  • 1 green bell pepper, cut into 1-inch pieces
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1/2 tsp black pepper
  • 8-10 wooden skewers


  1. Soak the wooden skewers in water for at least 30 minutes to prevent them from burning on the grill.
  2. In a mixing bowl, whisk together the honey, soy sauce, minced garlic, grated ginger, and black pepper to make the marinade.
  3. Thread the chicken, pineapple, and bell pepper pieces onto the skewers, alternating between each ingredient.
  4. Brush the skewers generously with the marinade on both sides.
  5. Preheat your grill or grill pan to medium-high heat.
  6. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through and the vegetables are slightly charred.
  7. Remove the skewers from the grill and let them rest for a few minutes before serving.

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