Garlic Roasted Broccoli Recipe

Perfect for anyone who loves roasted vegetables. The garlic and olive oil add a delicious flavor to the broccoli while the roasting process brings out its natural sweetness. This dish is a great side to pair with any protein or can be enjoyed as a healthy snack.


  • 1 head of broccoli, cut into florets
  • 2-3 cloves of garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper, to taste


  1. Preheat the oven to 425°F.
  2. Place the broccoli florets in a large mixing bowl.
  3. Add the minced garlic, olive oil, salt, and pepper to the bowl. Mix well to evenly coat the broccoli with the seasonings.
  4. Spread the broccoli florets out onto a large baking sheet, making sure they are in a single layer.
  5. Roast the broccoli in the preheated oven for 20-25 minutes or until the edges are crispy and the broccoli is tender.
  6. Remove from the oven and transfer the broccoli to a serving dish.
  7. Serve hot and enjoy your delicious Garlic Roasted Broccoli!

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