Juicy Garlic Pork Chops Recipe

This Juicy Garlic Pork Chops recipe is a must-try. With simple ingredients and easy-to-follow instructions, you’ll have a mouthwatering meal on your plate in no time.


  • 4 boneless pork chops
  • 4 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper


  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix together minced garlic, olive oil, paprika, salt, and black pepper.
  3. Rub the garlic mixture onto both sides of each pork chop.
  4. Place the pork chops in a baking dish and bake for 20-25 minutes, or until the internal temperature of the pork reaches 145°F (63°C).
  5. Remove the pork chops from the oven and let them rest for 5-10 minutes before serving.

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