Vegan Broccoli Soup Recipe

Looking for a warm and satisfying soup that’s vegan-friendly? This creamy broccoli soup recipe is just what you need! Made with simple ingredients, it’s a tasty and wholesome dish that’s perfect for any day of the week. Whether you’re a seasoned vegan or just looking to try something new, this soup is sure to satisfy your taste buds.


  • 1 head of broccoli, chopped
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 2 cups of vegetable broth
  • 1 can of coconut milk
  • 1 tbsp of olive oil
  • Salt and pepper, to taste


  1. Heat the olive oil in a large pot over medium heat.
  2. Add the onion and garlic to the pot and cook for 3-5 minutes, until softened.
  3. Add the chopped broccoli to the pot and stir to combine.
  4. Pour in the vegetable broth and bring to a boil.
  5. Reduce the heat and let the soup simmer for 15-20 minutes, until the broccoli is tender.
  6. Remove the pot from the heat and let it cool slightly.
  7. Use an immersion blender or transfer the soup to a blender to blend until smooth.
  8. Stir in the can of coconut milk and season with salt and pepper to taste.
  9. Serve hot and enjoy!

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