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Four Worthwhile Kitchen Gadgets in 2020

Posted on April 10, 2020October 14, 2020Posted in Appliances 101, Kitchen, ProductsTagged gadgets, kitchen appliances, kitchen gadgetsNo Comments

With all the focus on Marie Kondo, it can be tempting to cut down on the number of non-essential items in your kitchen. While we agree that your spaces should spark joy, we’ve also got a few opinions on four kitchen gadgets that are worth the space you’ll spend to keep them. Air Fryer From crisping frozen french fries to roasting a chicken, the air fryer is a trendy, but versatile addition to any kitchen. Choose one with the capacity to suit your needs, and enjoy delicious, crisply fried foods without the grease. Food Processor The humble food processor is an amazing utility tool- from mincing mirepoix to blending a can of tomatoes down to an easy pizza sauce, having a food processor in your kitchen can really improve your life. Did you know that a food processor isn’t just for vegetables? You can combine butter or lard with flour for a quick and easy pie crust, with very little mess. Kitchen Scale No, it’s not just for watching your waistline. The kitchen scale can also be used to help make more complex recipes with precision, and is a must for the home baker or pastry chef. Mandoline Slicer While it can seem a little scary at first, a good mandolin makes slicing, dicing and grating vegetables easy and quick, all while ensuring uniform cuts and slices, for pretty plating and presentation. For more great recipes, tips and appliance news, follow us on Facebook or Instagram.

Mistakes You Might Be Making with Your Air Fryer

Posted on April 10, 2020October 14, 2020Posted in Appliances 101, Kitchen, ProductsTagged air fryer, cooking at home, kitchen appliances, kitchen gadgets

Have you been using your Air fryer a lot more lately? Then you know it’s an easy and more convenient way to get delicious meals on the table quickly. Cooking with this miracle kitchen gadget is a game-changing experience. The possibilities are endless when you cook with an Air fryer – so to make the most of this amazingly versatile kitchen tool, we’ve put a list of common mistakes people make with their Airfryer. Mistake # 1 Not Preheating the Air Fryer Like your oven the air fryer needs to be hot in order to properly cook the food. Placing food in the air fryer while it’s still cold might not yield the best results for your recipes. Even if the recipe doesn’t mention it, we recommend to turn the air fryer on 5-10 minutes before you add your food. It heats up pretty fast so it won’t take long for it to reach the perfect temperature. Mistake # 2 Too Much Food in the Basket It can be tempting to over crowd the basket since most air fryers are small but don’t. Your air fryer needs space for air to flow around it. There’s enough room to comfortably fit two- four servings of food depending on the size of the machine. Rather cook in smaller batches for faster, better results. Mistake # 3 Not Using the Right Amount of Oil The name air fryer might be misleading because you do actually need more than just air to cook in the air fryer. You don’t want too much or too little oil though. Using just enough oil will help your food crisp up. 1-2 teaspoons of oil is all you need for most items. Even if you’re avoiding added fats in your diet, you can spritz the food with some non-stick cooking spray to coat your food ( but don’t spray the basket directly). Check recipe instructions for more exact measurements. Mistake # 4 Cutting vegetables too small Beware of small pieces of food falling through the basket holes and then burning. To avoid this from happening it’s best to cut ¼ inches wide to ensure they remain in the basket. Mistake # 5 Using wet batters A lot of deep-friend foods we love have a moist batter that don’t work well in the air fryer because there isn’t enough hot oil to set the batter like in a vat of hot oil. To avoid a sloppy mess when wet batter sinks through the basket holes adapt your recipes or use recipes that require a thick coating instead. Mistake # 6 You don’t clean it often A number of problems can arise from not cleaning your air fryer after each use. You’re risking food contamination, crumbs left behind or leftover oil residue can burn and cause smoke, posing a fire hazard. Be diligent about hand washing the air fryer basket, bottom tray and drawer with warm soapy water after every use. Mistake # 7 You don’t flip your food You can’t set it and forget it- the air fryer does require some attending. To make sure your food cooks to your desired perfection make sure to check on it. Flip your proteins halfway through while they’re still cooking to ensure the dish is evenly cooked. You will also want to move your veggies around periodically when cooking them in the air fryer.

How to Elevate Your Cooking Experience with a Convection Oven

Posted on February 27, 2020October 14, 2020Posted in Appliances 101, Home, How-To, Kitchen, ProductsTagged convection oven, double oven, true convection, true european convectionNo Comments

Why are Convection ovens becoming more and more popular with home cooks? Primarily because they’re faster, more efficient, and they make more delicious results than regular ovens. Even though a lot more homes have convection-capable ovens, many cooks still don’t know how to use them. So we’ve compiled some information that will help you feel confident using your convection oven. Understanding Your Convection Oven First, “convection” is a setting on your oven and your oven has a button that enables the convection feature. Convection ovens can be gas or electric, so when the convection setting is off, you’ll experience all the advantages and disadvantages of cooking in those respective ovens. What happens when that convection setting is on? The oven uses fans to circulate hot air and cook food more rapidly than a traditional oven. Instead of relying on radiated heat from heating elements, a convection oven spreads the hot air so it envelopes food and cooks it from all sides. There are different types of convection: Convection and True Convection. Convection is your normal oven, but with an added fan on the back to circulate air. When shopping confirm that the oven has this third heating element around the fan. True Convection or ‘European convection,’ features a heating element behind the fan, allowing for better cooking results than standard convection. Tips for getting more out of convection Adjust the Recipe Follow the rule of 25, when using True convection experts recommend adjusting any recipe in two ways. 1. Lower the oven’s temperature by about 25 degrees and 2. Expect the food to be ready about 25% faster than the recipe suggests, so reduce the cooking time by roughly 25%. Keep in mind variables such as initial oven temperature, quantity of the food, desired level of doneness, and oven model will all affect cooking time. Experiment with the temperature or cooking time, also start checking early and often until you get used to cooking the convection way. Air Supply To be effective air must circulate over and around the food when using your convection oven. Use trays and baking pans with lower sides that allow hot air to flow freely. You should place trays and pans in a way that they don’t hinder effective circulation. Use shallow roasting pans and rimless cookie sheets when possible. Try to keep a two-inch clearance on all sides. Do not cover the ovens shelves with aluminum foil. Avoid overcrowding the oven Remember, convection relies on air being able to circulate air, avoid overcrowding the oven and blocking the flow of air. When you use multiple racks try not to fill the racks wall-to-wall and make sure you monitor the dishes for browning. When to Use the Convection Setting When you’re roasting Foods like meat and vegetables, convection immediately sears the food, locks in juices and continues to cook it faster, more evenly, and the drier environment yields crispy skin and caramelizes much better. When baking convection heat melts fat and forms steam quicker, which helps create more lift in pies and pastries. When baking a big batch of cookies, with convection you’re not limited to making one tray at a time. When you’re toasting or dehydrating, convection is efficient at removing moisture as quickly as possible. When Not to Use the Convection Setting Not all foods are suited for convection cooking method. The fan disrupts delicate dishes that start out as batter and set while cooking like cakes, soufflés, breads, and custard. Blowing air on these foods can create lopsided results. Don’t use convection when making these foods: *While some argue that convection creates even browning and a great crust, others say that it dries out the interior of bread. The choice here is really up to you.

Cosmo’s Double Wall Oven: the Ultimate Combination of Performance and Beauty

Posted on February 21, 2020October 14, 2020Posted in Appliances 101, News, ProductsTagged double oven, double wall oven, new products1 Comment

When it comes to cooking and innovation, Cosmo’s newly released double wall oven ultimately combines performance and luxury. Double ovens are every home chef and baker’s favorite appliance. They’re cool looking and give your kitchen major “wow” factor. Two is better than one because they provide an extra oven so you’re able to spend more time with your family and spend less time in the kitchen than ever before. Don’t worry about the next big meal you’re planning. Cosmo’s COS-30EDWC wall oven offers unparalleled power and impressive features. Cooks who entertain large parties need extra-large cooking capacity. At 5.0 cu. ft. per oven, the Cosmo double oven has enough space for cooking up a feast. If you cook a lot, then you know how annoying it is to prepare a few different dishes but have to wait for one to be done before cooking the other. The best part about having a double wall oven is the ability to prepare multiple dishes and cook them at the same time, but at different temperatures. Have you ever baked or roasted something in a conventional oven only to find that the top and bottom “finished” before the center? Then you’ll love the power of Turbo True European convection technology because this system delivers the ideal temperature and airflow for faster, more even baking results with “uniform” cooking. True European convection works perfectly for preparing delicious roasts, chicken, turkey, pizzas, cakes, and a lot more. Both ovens feature a striking bold blue oven cavity finish that enhances the oven’s aesthetics while also being easy to clean. Its modern design looks good in a variety of decors, and it costs much less than most other ovens with similar sleek appearance. Cleanup is also easier with its Hidden Bake element that has a smooth surface. Maintaining oven cleanliness is also a stress free chore with the convenient self-cleaning feature. The Cosmo double wall oven is undoubtedly the height of home cooking luxury, with more features than a conventional oven. When you upgrade your kitchen with Cosmo Appliances, you bring professional quality home at factory direct prices. Previous Next PROS 7 OVEN FUNCTIONS TWO X 5 CU. FT. CAPACITY OVENS BUILT IN PRECISION TEMPERATURE PROBE HIGH EFFICIENCY SELF-CLEANING OVEN SABBATH MODE AND DELAY START FUNCTIONS 2-YEAR WARRANTY ON PARTS AND LABOR I WANT THIS DOUBLE OVEN

Bakers Edition: How to Create a Better Kitchen

Posted on February 12, 2020October 14, 2020Posted in Appliances 101, Home, How-To, Kitchen, ProductsTagged bake, baking, double oven, food, kitchen, kitchen appliances, kitchen designNo Comments

Whether you’re whipping up a big batch of extra fudgy brownies for a school bake-sale or crafting a delicate three-tier Orange Cardamom Cake with Rose Buttercream for a special occasion, we have practical tips and advice for the ultimate kitchen layout, tools, and equipment so you can turn your kitchen into a bakers dream. Do you love to bake? Here are some great ways to make your kitchen work for you. Custom Counter Heights Different tasks call for different countertop heights. Home cooks serious about baking may want to consider custom countertop heights to achieve the most comfortable height. A counter-height surface works fine when mixing or assembling recipes. For kneading or rolling out dough, most bakers prefer a lower surface to get the right amount of leverage. To achieve this, you can Install countertops at a custom height or lower a section of an island so it’s the right height. For a simpler solution, stand on a step stool and use a counter or use a kitchen table to achieve the most comfortable height. Previous Next Turn to Your Pantry Baking often requires lots of ingredients and bulky countertop equipment, so pantry organization is the key to maintain a pristine kitchen. Install pull-out and horizontal pantry drawers that help you easily access your baking supplies. If you have enough space, consider putting your baking station inside your pantry. Also consider extra shelving for mixer storage. Organizing the pantry into specific sections and using bins with airtight lids allow for easier access when you need the basics – flour, sugar, brown sugar, chocolate chips, etc. Previous Next The Right Work Station Granite and marble stay cool, making pastry dough easy to roll and clean up easily. Other baker-friendly countertops that can accommodate rolling, cutting and direct heat with no fuss are Quartz and Corian. If you can’t afford to install a whole slab, purchase a small marble section specifically for baking, or place marble on the kitchen island. Previous Next Double Ovens If what you are looking for is more baking and less waiting, double ovens are a bakers dream. They’re Spacious and versatile enough to accommodate your needs and allow a baker to cook two dishes at different temperatures at the same time. The double ovens, with convection are a must as the Convection ovens work with fans that recirculate heat, which evenly bake cookies and crusts. Even baked goods such as croissants develop a crispy, even texture with convection heat. An oven with a warming drawer or built-in Proof mode create the perfect oven environment for proving dough, you can also cook a variety of dishes in the warming drawer like meringues or melt chocolate. Extra Deep Sink The sink is an essential element to keep the kitchen clean. Clean-up will be a whole lot easier with a deep, wide more functional kitchen sink since baking often involves using odd-shaped pans, oversized cookie sheets and large mixing bowls – many of which can’t go in the dishwasher. Previous Next Stand Mixer Serious bakers have more than one, and double or triple up on the bowl attachments so they don’t have to stop to wash them before moving on to the next phase of a baking project. Previous Next Baking Supply Cart It’s easy to run low on countertop space and having your supplies within reach is essential when baking. With a rolling cart you can move around your kitchen more easily and have your baking essentials wherever you’re working. Tech Corner There are thousands of recipes and how-to videos online to access these you can wire in a TV, desktop or laptop computer or an iPad in a small corner next to your countertop. A kitchen desk area works well for multi-tasking bakers so you can monitor the oven when working or catching up on emails and social media.

Kitchen Remodel Ideas for Small Spaces

Posted on January 31, 2020October 14, 2020Posted in Appliances 101, Home, Kitchen, ProductsTagged design, design trends, inspiration, interior Design, kitchen design, kitchen remodel, kitchens, remodeling, styleNo Comments

Learning how to optimize your cooking space is the first step to remodel your kitchen cost-effectively. With limited space, trying to update your kitchen with quality products that work and fit into your home can be a difficult task to accomplish. Maximizing your kitchen space is a lot easier when you choose the right cabinet and appliance options. Kitchen cabinets can be the most cluttered space in any kitchen because of all the utensils needed for cooking. This is especially true with confined drawers because you end up putting all your eggs in one basket-so to speak! The good news is that there are simple and efficient ways to maximize your cabinet space. For quick and easy access having food items next to your cooking area is a must! With a spice filler kit, you can neatly place your spices in your drawers at any angle to see each spice or any other food items for easy identification and removal. Another useful way to organize your kitchen is with swing-out shelves that offer great visibility and easy access. These handy shelves remove the pain of having to search for hard to reach cookware and containers. Finding a place to store small appliances in small kitchens can be a huge challenge when you don’t want your counter space overrun with kitchen devices, you’ve got to get nifty. A kitchen with clutter-free counters is not only more aesthetically pleasing but also offer you the most cooking space possible. Over-the-range microwaves are the ideal choice for small kitchens, but very few can fit in a compact space. The perfect over the range microwave for limited spaces is the COS-2413ORM1SS by Cosmo without having to settle for low power. This microwave has an impressive 1000 watts for precise control to give you excellent results with a range of touch presets and 10 power levels and sensor cooking to prepare your favorite meals and snacks. Eliminate smoke, steam, and cooking odors from your kitchen with built-in exhaust fans. This OTR microwave’s sleek black glass finish brings an ultra-chic look to your kitchen, and it’s wonderfully complemented by convenient functions like the ability to disable the glass turntable and child locks for safety. To seal the deal it boasts a very affordable price tag. The refrigerator is the safeguard of produce, frozen foods, meat, dairy products to maintain the freshness of our food items 24 hours a day, but can also take up most of your kitchen space. For small kitchens, our French Door Refrigerator can make your cooking space feel larger and help improve mobility to be at eye-level with your food items. Here is a refrigerator to meet your everyday grocery demands, Cosmo’s FDR225RHSS 22.5 cubic feet 4-Door French Door Refrigerator. A Modern refrigerator that will make a statement but still takes up less space in your kitchen, so you’ll walk through it with ease. This refrigerator provides better storage for oversized and small items, its total storage capacity includes 15.9 cu. ft. fresh food capacity provides ample interior space, while 6.6 cu. ft. freezer capacity allows you to store plenty of your frozen foods with easy access. Sophisticated aesthetic features like a stainless steel finish that’s fingerprint resistant to keep your fridge looking spotless, and digital temperature controls and display for accurate monitoring. Our intelligently crafted refrigerator is here to provide you with easy access to your food items, ample kitchen space, and an automated ice-maker. A kitchen renovation is a formidable undertaking on its own with multiple areas to touch base. Especially choosing what appliances fit best with your cooking space. Cosmo offers a variety of products that make renovating for space easier with appliances that fit each unique kitchen area to maximize the utility and spaciousness of your kitchen.

The Electric Range You’ve Been Looking For

Posted on January 20, 2020October 14, 2020Posted in Announcement, Appliances 101, News, Products1 Comment

It’s officially a new decade, and that means it’s time to upgrade your kitchen appliances with better than ever cooking devices to implement into your home. Cosmo is here to provide you with high-quality home appliances for everyone from the everyday cook to professional chefs, always bringing precision to the table. Our COS-305AERC electric range is the kitchen appliance you need for enticing family meals, special occasions, and baking delectable desserts. The electric design ensures consistent heat for properly cooked meals without having to wait for a burners command. Built with smart technology this Range includes a sleek large 4 inch digital display to monitor oven temperature that functions more effortlessly and delay start options that provide a helping hand from start to finish. Modern aesthetic accompanies this stove-top that features a 5-burner smooth glass ceramic cooktop including two select a size burners to customize your cooking options the way you want. The electric stove-top provides you with stability for pots and pans of any size to increase your comfort to cook what you desire with the utmost safety for every dish that sits above each burner. We designed the exclusive melt feature on this range for delicate foods that require low heat, when melting chocolate or holding sauces for appetizing results. Cleaning the electric stove-top is simple with one uniform surface to wipe down, reducing the build-up of grease and grime, leaving you with a spotless cooking area every time. This state-of-the-art oven is one you can rely on to get dinner started after a long day at work. The range is equipped with seven oven functions that include bake, broil, warm, proof, convection bake, convection broil, and convection roast to meet all of your cooking needs. We furnish the electric oven with a precision temperature probe that advises the range to cycle the oven heating element on and off to prevent overheating. Our range also comes with a meat thermometer to determine whether meat, poultry, and fish are cooked to the desired doneness to eliminate the guesswork. The built-in timer on the control panel works to notify you when your food is done for superb meals every single time. The timer can be set in hours or minutes up to 11 hours and 59 minutes and counts down the set time to alert you when your meal is ready. Don’t worry about spending hours scraping and scrubbing food residues because our range offers a self-cleaning feature that does the work for you, cutting clean-up time in half. This range is a beautiful centerpiece that bring the kitchen together for the modern-day homeowner. The refined design of this range is compatible with any home décor that makes updating your kitchen a breeze. The polished blue porcelain interior creates a bold cooking backdrop, accenting your oven’s unique features. This range not only offers top of the line cooking results, but also brings an alluring presence in your kitchen. The COS-305AERC electric range is the way to cost-effectively revamp your kitchen, without having to compromise quality for price. Previous Next PROS Smooth glass ceramic cooktop is easy to clean Four cooktop burners and one warming zone, including two select a size burners to customize your cooking options Spacious 5 cu. ft. oven capacity with modern professional styling Turbo True European Convection oven features dual convection fans for faster, even cooking. Convection conversion function adjusts your recipe temperature and cook times for our oven 7 oven functions include Bake, Broil, Warm, Proof, Convection Bake, Convection Broil and Convection Roast Sleek large 4 inch digital display to monitor oven temperature and functions more effortlessly. Easy to clean blue porcelain interior creates a bold cooking backdrop that enhances the oven’s aesthetics High-quality stainless steel knobs perfectly match your electric range for durability and trouble-free operation Sabbath mode and delay start options allow you to schedule cook times. Self-cleaning oven feature for added convenience 2-year limited parts and labor warranty 220V Power Source Required for Installation I WANT THIS RANGE

Hello Airfying: A Healthier Way to Cook Your Favorite Food

Posted on November 7, 2019October 14, 2020Posted in Home, How-To, Products, RecipesNo Comments

You’ve probably heard about the Air fryer, that cool kitchen gadget people have been raving about since it hit the market. Are you still wondering what all the hype is about? Made popular by claims air frying is a healthy alternative for frying food; because it replicates the wonders of deep-frying in a healthier way. So, how does it work? The Air Fryer, uses rapid air technology to fry, bake, roast or grill your food with only a tablespoon or less of oil. Think of it as a hi-tech counter-top convection oven. Something else to consider, is the air fryer is a time-saver when you find yourself short on time to cook. It offers fast cooking, with little to no preheating required. It’s a great companion tool for adventurous cooks with little time to spare. What You Can Make in an Air Fryer AIR FRYER FRENCH FRIES The first thing you can try is a simple and delicious batch of French fries. Fresh or frozen potatoes! Crunchy, easy and healthy! Ready in under 30 minutes. Ingredients 1 tbsp Flat leaf parsley 1 Garlic powder 1 Salt and pepper 1 tbsp Olive oil, extra virgin 1 pound Yukon Gold or Russet potatoes (peeled and sliced into 1/2-inch thick sticks) Instructions: Throw your fries into the air fryer basket, and cook in the air fryer at 400°F for 15-20 minutes. While the fries are air-frying, chop the herbs and garlic, and mix with olive oil in a medium-size bowl. Remove the fries from the air fryer and transfer to the bowl with the garlic, rosemary and oil – toss thoroughly, and season with salt. Serve with ketchup or sriracha mayo — which is 1:1 ratio of sriracha to mayo, Yum! AIR FRYER CHICKEN WINGS Air fryer chicken wings are the crispiest wings you’ve ever had! Cook a whole batch in your air fryer with a few simple ingredients. Ingredients 1 tsp Paprika, smoked 1 Salt and pepper 1 tsp Garlic powder 1 tbsp Olive oil 2 tbsp Barbecue sauce 1 tbsp Olive oil 1 1/2 lbs Chicken wings & drumettes Instructions: Set the air fryer to 375 degrees F. Season chicken wings with salt, pepper, and smoked paprika and place into the air fryer basket Cook the wings for 20 minutes, flipping after 10 minutes When time is up, flip one last time and increase the temperature to 400 degrees F. Cook an additional 8 minutes until skin is crispy and golden Remove wings from air fryer and place in a bowl or serving dish Toss with BBQ sauce Finally, cook the BBQ sauce coated wings in the Air Fryer for additional 2 minutes and enjoy! SPICY GARLIC CHILI SHRIMP Bursting with flavor, this air fried shrimp recipe is perfect for all occasions it’s heavenly with a flavorful spicy kick. Ingredients 1 pound of shrimp peeled and de-veined 3 Tablespoons olive oil 2 cloves garlic minced 2 teaspoons chili powder ½ teaspoon ground cumin ¼ teaspoon paprika 1/2 teaspoon salt ¼ teaspoon freshly ground black pepper Sweet Chili Sauce (to taste) Instructions: Set temperature to 400° and timer to 5 minutes for preheating. Rinse Shrimp with water Apply a thin layer of oil to the shrimp and put into the fry basket evenly, put the fry basket with pot back in the appliance. set time for 5-8 minutes or until they look crunchy and golden. Remove from basket and coat with seasonings to your taste. GRILLED CORN ON COB Air Fryer Corn on the Cob is sweet, and juicy as can be! Make this with fresh corn for a great side dish recipe. No fuss, no mess, all deliciousness. Ingredients Corn Cobs (Sliced) 2 pcs Cooking Oil 1 tsp Instructions: Skewer the corn cobs, sliced to preference Set temperature to 400° and timer to 5 minutes for preheating. Apply a thin layer of olive oil to the corn and put into the fry basket evenly, push the fry basket with pot back in the appliance. Set time for 10 minutes or until baked golden. Add butter, salt, mayonnaise, season salt or whatever you like and enjoy! GRILLED PEACHES AND CREAM Love grilled peaches? – But who wants to heat up the grill for a few little peaches? Now you don’t have to, you can simply pop ’em in the AIR FRYER!!! You’ve got an easy and delicious Dessert in minutes. Ingredients 2 peaches 1/4 cup graham cracker crumbs 1/4 cup brown sugar 1/4 cup butter, diced into tiny squares Cool Whip or Ice Cream Instructions: Cut peaches into wedges and pull out pits In air fryer, set a piece of parchment paper on top of rack Lay peach wedges, skin side up (on side) on parchment Air fry at 350 degrees for 5 minutes Mix together crumbs, brown sugar and butter Flip peaches skin side down Spoon crumb mixture over top of peaches – try and keep the butter on top of the peaches as best you can Air fry at 350 degrees for another 5 minutes Place peaches onto plates and top with whipped topping Spoon any excess butter/topping mixture from parchment onto whipped topping Want More Recipes? The Cosmo Air fryer comes with a complimentary Recipe Book with these and many more recipes to try. GET YOURS HERE If you need fast, healthy, convenient and tasty meals, then once again, an air fryer is for you.

Why Are Range Hoods Necessary?

Posted on October 18, 2019October 14, 2020Posted in Appliances 101, Home, Kitchen, ProductsTagged range hoodNo Comments

So we get this question a lot, and we’ve got the answers here. This is why Range Hoods are necessary. Range hoods are an important appliance in the kitchen despite being often overlooked. They are designed to remove odors, heat, and smoke that can occur while cooking. Luckily range hoods function to improve air quality by eliminating the products of combustion, odors, and moisture from the air. Few people realize, a range hood is the only appliance in your kitchen that’s truly functions to protect the home. Clear the Air Likely the most important job of the range hood is to improve the air quality of your kitchen by removing odors, smoke, grease and other pollutants that are released into the air while cooking. The right Range hood will quickly neutralize odors, and away toxins. According to the National Institutes of Health, exposure to cooking-related contaminants is associated with a significant increase in pulmonary effects and symptoms of respiratory diseases. Kitchen appliances produce carbon monoxide which can build up and become harmful for you and your family. Fortunately, using a range hood will protect your family and home. Keep Your Kitchen Cool A great benefit of range hoods is that they can provide a pleasant cooking environment by removing excess heat caused by cooking. Let your range hood draw all that hot, stuffy air out of the room for you. Whether the heat is coming from steam or radiating off the cooktop itself, your kitchen stays more comfortable and cooler. Easy Clean-up Grease and excess moisture from cooking can buildup on the walls and kitchen surfaces around your cooktop and it can be difficult to clean. A range hood will help prevent the buildup making it easy to keep your kitchen clean. Proper ventilation also helps to prevent the growth of bacteria and mold, a definite plus for anyone with allergies or asthma. With these benefits you can cut your cleaning time in half. Enhanced Kitchen Lighting In the world of cooking, it’s important for cooks to see the food their preparing for best results. An overhead range hood offers additional lighting to ensure cooks can see well. The extra lighting also makes clean-up easier and ensures the removal of all that hard to see grease and grime. A Stylish Upgrade Range hoods are not only practical they are a stylish addition to your kitchen. An updated kitchen will increase your property value if you’re selling your home. Newer appliances ensure home buyers find your property more appealing. Range hoods come in a variety of style options, and the more efficient and higher quality a range hood is, the more value it can provide. Shop around to find the perfect fit for your budget, kitchen space, and personal style to complete your dream kitchen.

Meet The Number One Amazon Choice Range Hood by Cosmo

Posted on August 9, 2019October 14, 2020Posted in Appliances 101, News, ProductsNo Comments

Cosmo presents a modern professional under cabinet range hood that adds bold, distinct flair to your kitchen. It is a perfect choice for a typical home that prepares a few meals a day. Loved for its user-friendly design and the ability to deliver satisfying results using a lot less energy. This model boasts an amazingly smooth profile, making it one of the best range hoods for homes with limited space. You can install it under your kitchen’s cabinet or against the wall. A workhorse in spite of its compact size makes this unit stand-out from its competition. A dependable suction capacity of 200 Cubic Feet per Meter, aided by a built-in three-speed motor ensures your kitchen is always free of smoke, pollutants, and odors. This range hood is vented and promises to filter your kitchen without the obtrusive noise of most range hoods. Its fan generates about 56 decibels of sound, making it reasonably silent. The 5mu30 is built to last featuring high-quality is easy to clean 430-grade stainless steel with 20 gauge thickness. The robust construction allows you to concentrate on making mouthwatering dishes and worry less about scratches or accidental dings. Superior Filtration with multi-layered aluminum mesh filters effectively capture grease and cooking odors and keep the air clean for a safer cooking environment. The Under-Cabinet Range Hood brilliantly illuminates the cooktop surface with integrated, energy saving 3 Watts LEDs. It has five easy buttons to keep you in charge of the suction speed and the LEDs brightness. Previous Next PROS SLIM SPACE SAVING DESIGN POWERFUL YET QUIET HIGH EFFICIENCY POWER SAVING LEDS BACK-DRAFT DAMPER EASY TO INSTALL I WANT THIS HOOD